Apples and cinnamon are the undisputed hits of autumn. The sweetness of the fruit and the sweet and spicy notes of the spice are a delicious addition to a strong, warming tea, which is perfect for windy, rainy days. For this occasion, we have prepared a recipe for a seasonal tea that will eliminate the unpleasant feeling of cold after just a few sips!
Sit comfortably with a mug, your favorite book, movie or series and enjoy the taste of a warming infusion with a spicy and fruity flavor!
What ingredients are needed to prepare autumn tea?
3 teaspoons Basilur Autumn Tea
1 apple
1 cinnamon stick
2-3 stars of anise
1 teaspoon of honey
How to prepare warming tea with apple and cinnamon?
- Wash and peel the apple . Then cut it into small pieces.
- Pour water into a saucepan. Add tea leaves, apple slices, star anise , and cinnamon.
- Cook over low heat for 15-20 minutes.
- Once boiling, pour the tea into a glass.
- Finally, add a teaspoon of honey to the glass.
Ready.
You can prepare a warming, autumn infusion in just a few minutes!
Autumn Tea from the Four Seasons collection
This is a tea that is the essence of flavors and aromas commonly associated with autumn!
Autumn Tea will conquer the palates of lovers of strong, roasted notes, through which a subtle caramel-honey sweetness shines through. This unique combination of flavors was created by combining Ceylon black tea leaves with safflower and the aroma of maple syrup.
