Recipes — herbata cejlońska

Discover a cake recipe that will welcome spring in the right way! Imagine an unearthly explosion of flavors, where Secret Bloom tea notes from the Serene Blooms collection meet refreshing lemon and lavender in a sweet filling surrounded by shortcrust pastry - this is how our tart tastes.

When the frosty weather typical of January is taking its toll on us, a delicious cake can be a godsend for our well-being. Discover a recipe for delicious, melt-in-your-mouth fruit crumble, worth tasting with a cup of warming winter tea!

When the weather outside is frosty and unpleasant, there is nothing better than a hot cup of spicy tea that warms both the body and the soul! Discover a recipe for a warming tea that is the true essence of the flavors and aromas typical of the winter, festive period. The basis of our recipe is Festival Tea from the Carnival collection, which surprises with its refreshing, intensely fruity flavor.

Yule Log is a cake in the shape of a log of wood, which is eaten during Christmas after the midnight mass, including in France. Its base is butter cream and sponge cake, from which a roll is shaped. In this post, we will slightly modify the traditional recipe for this holiday cake - we will add a tea accent to it! Thanks to it, the roll will gain a subtle, fruity aftertaste.