Are you one of those people who constantly feel goosebumps and cold during the fall season? We have a solution for that!
Autumn is definitely a capricious time of year, and this is evidenced primarily by the changing weather conditions. A cool, sunny day can change into a frosty, rainy gloom in the blink of an eye. During such weather episodes , our bodies are hungry for warmth. Here, a cup of hot tea comes to the rescue! Just a few sips of the drink can ward off the cold, warming the body from the inside.
It's worth preparing for such situations! In this post, you will learn what characterizes typical autumn infusions and discover Basilur teas that are worth stocking up on kitchen cabinets.
Which teas to choose for autumn?
In the fall, teas with the addition of spices and seasonal fruits gain huge popularity, among which it is worth mentioning apples, pears, plums, grapes, cranberries and quince . Such a combination of ingredients enhances the health benefits of drinking tea.
Tea infusions not only warm up the body, but also help strengthen immunity and fight colds.
In addition to the classic additions to tea, it is also worth mentioning these less obvious proposals. The complex and rich bouquet of tea combines in an exquisite way with the sweetness of caramel and vanilla.
When the weather doesn't encourage you to leave the house, the idea of spending a lazy afternoon on the couch under a warm blanket with a cup of warming tea seems like the perfect way to spend your free time!
Autumn tea suggestions from Basilur
Autumn Tea from the Four Seasons collection
This is a tea that is the essence of flavors and aromas commonly associated with autumn!
Autumn Tea will conquer the palates of lovers of strong, roasted notes, through which a subtle caramel-honey sweetness shines through. This unique combination of flavors was created by combining Ceylon black tea leaves with safflower and the aroma of maple syrup.
Masala Chai from the Oriental collection
This oriental composition delights with intense, spicy notes!
Masala Chai is so distinct and unique that it cannot be confused with any other infusion. It is composed of Ceylon black tea leaves enriched with cardamom, cloves, cinnamon, ginger, nutmeg and pepper .
Brewing the mixture produces a wonderfully warming tea with sweet and spicy notes and a spicy aftertaste.
Berry Serenade from the Wine Tea collection
A tea that tastes like traditional Spanish Sangria wine? Sounds intriguing?
A beautifully shimmering tin contains a carefully composed blend of Ceylon black tea leaves, hibiscus, cranberries, apples and Sangria Punch aroma.
This combination of ingredients creates an infusion that provides unique taste experiences. You can feel the sweetness and sour, fruity aftertaste, which intertwine in an exquisite way with subtle, floral notes and a clearly noticeable rose accent.
Caramel Dream from the Oriental collection
Caramel Dream has been awarded the most coveted distinction in the world for its rich array of caramel notes!
The expressive, deep bouquet of flavours and aromas of Ceylon black tea perfectly complements the intense sweetness of the stringy caramel and the spicy scent.
Caramel Dream is distinguished by its exceptionally strong character and for this reason it is worth adding a little milk to the tea, which will not only soften its taste, but above all emphasize the caramel accents.
Coffee Caramel from the Black Essence collection
It's a tea that tastes like caramel coffee!
Thanks to the combination of black Ceylon tea leaves with coffee, cornflower and the aroma of caramel coffee and caramel , Coffee Caramel is a perfect substitute for autumn, caramel coffee. The appropriate selection of ingredients contributed to the creation of an extremely expressive and original drink.
The combination of caramel and coffee notes is a unique fusion in itself, leaving a velvety sweetness on the tongue.
Rainbow from the Folk collection
Fruity sweetness enclosed in a box with graphics reminiscent of a soft, woolen sweater!
Rainbow will transport you to an orchard full of fresh and aromatic fruit after the first sip. And this is possible thanks to the fusion of Ceylon black tea leaves with cherry, safflower, cornflower, marigold and the aroma of strawberry and cherry.
Thanks to this selection of ingredients, the tea is characterized by a freshness, sweet taste and cherry scent.
Mount Loch from the Gallery collection
A one-of-a-kind tea in which the velvety sweetness of vanilla comes to the fore!
A carefully decorated tin with a landscape of Mount Loch contains Ceylon black tea leaves, whose deep, strong flavour has been broken by floral notes of marigold and sweet accents characteristic of French vanilla cream.
Asia Assorted from the Breakfast Tea collection
A set of breakfast teas that will take you on a journey full of flavors and aromas from around the world!
The tea pot contains 4 express compositions, which in themselves are a perfect addition to your favorite breakfast. They will not only delight you with their complex taste, but also quench your thirst and eliminate the feeling of drowsiness.
The set includes teas:
- Ceylon Breakfast – black Ceylon tea without any additives.
- Hong Kong Breakfast – black Ceylon tea without additives.
- Indian Breakfast – black Ceylon tea with ginger, cloves, anise, nutmeg, cardamom, black pepper and cinnamon.
- Kyoto Breakfast – white Ceylon tea with cherry aroma.
Ginger from the Magic Fruits collection
This tea will warm your body on cold evenings!
Ginger is a combination of the classic taste of Ceylon black tea with a spicy finish in the form of a ginger accent. The tea is characterized by a brown color , a sweet smell and bitter-spicy notes that leave a slightly burning aftertaste.
It is worth reaching for a ginger infusion due to its richness in vitamin A and C, as well as antibacterial properties.
Apple & Cinnamon from the Magic Fruits collection
The taste and aroma of this warming infusion bring to mind a freshly baked apple pie!
Apple & Cinnamon will win the hearts of lovers of Ceylon green tea and cakes. The composition is a unique fusion of a subtle, herbal flavor with the sweetness of apple and sweet-spicy cinnamon. After brewing the bag , an intense, spicy scent is released from the cup, which is a hallmark of typical autumn drinks.
Ginger & Orange from the Magic Fruits collection
With this tea you will not only quench your thirst, but also experience a pleasant feeling of refreshment!
Ginger & Orange is a composition that is a balanced combination of sweetness with spicy notes. In the infusion , a mild, herbal bouquet typical of Ceylon green tea comes to the fore, which is after a while crowned with the delicate sweetness of orange intertwined with the intensely spicy aftertaste of ginger.
